One tool · two everyday prep jobs

Make the good part of fruit prep come sooner.

Meet the 2-in-1 fruit corer and peeler. Twist the tubular end into the center of an apple or pear, then use the side blade when you want the peel removed. A practical little helper for snacks, baking, and everyday kitchen prep.

  • Core Lift out the seeded center.
  • Peel Use the built-in side blade.
  • Keep it together Two functions in one handle.
Green handled corer and peeler removing peel from a pear beside its cored center
Core in the center. Peel along the side.
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2-in-1 Apple Corer and Peeler — Stainless Steel Fruit Prep Tool

2-in-1 Apple Corer and Peeler — Stainless Steel Fruit Prep Tool

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2-in-1 Apple Corer and Peeler — Stainless Steel Fruit Prep Tool

2-in-1 Apple Corer and Peeler — Stainless Steel Fruit Prep Tool

Regular price $19.97
Regular price $19.97 Sale price
SAVE Sold out
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The everyday friction

An apple shouldn't turn into a pile of prep tools.

Sometimes you just want the seeded center out and, for a recipe, the peel off too. The separate corer, peeler, and cleanup can feel like more fuss than the snack itself.

1

Find the corer

Reach for one utensil to remove the center.

2

Grab the peeler

Switch tools when a recipe calls for peeled fruit.

3

Clear the counter

Make room for yet another item to rinse.

Red, green, and black versions of the two-in-one fruit corer and peeler beside apples and small fruit
Two kitchen jobs in one handheld design.
Close view of the tubular coring end and integrated side peeler on the red, green, and black tools
Shown for product detail; choose the available color in the native product options.

How the tool works

A coring tube. A side peeler. One handle.

Use the round cutting end to take out the core of a suitable apple or pear. When you want the skin removed, turn to the peeler built into the tool's side.

Center the corer

Place the tubular edge over the fruit's stem end and twist with steady pressure.

Peel when needed

Draw the side blade over the skin of firm produce such as apples, pears, or potatoes.

Keep your choice open

Leave the peel on for a snack, or remove it when a dish calls for peeled fruit.

A simple routine

From whole fruit to the prep you need.

The coring end and peeler serve different jobs, so you can use either one or both.

  1. 01

    Set it in place

    Hold the fruit securely and align the coring tube with its center.

  2. 02

    Twist and lift

    Press and rotate the tube through the core, then pull the tool out.

  3. 03

    Clear the tube

    Remove the extracted core from the tool before continuing.

  4. 04

    Peel if you like

    Use the integrated side peeler for skin you want removed.

The cutting edges are sharp. Keep fingers clear of the coring end and side blade, including while cleaning.

Make it part of your routine

Small prep jobs, more inviting to start.

Reach for it when fruit is going straight into a snack, a bowl, or a recipe.

01

Everyday fruit

Core an apple or pear before eating or cutting it into pieces.

02

Baking prep

Remove the center, then peel fruit if your pie or dessert recipe calls for it.

03

Meals and snacks

Prep fruit for a lunch container or salad; use the side blade for other firm produce.

A closer look

The detail is in the dual-use shape.

The circular cutting end handles the center. The blade on the side handles the skin. The product photos show how both parts sit in a single, easy-to-reach tool.

Color and pack availability can vary by store. Choose the exact option you want in the product selector above.

Two red corer and peeler tools showing the metal coring head and side blade
Static product detail; the selector above controls the actual purchase option.

Compare your setup

A simpler way to keep these two jobs together.

2-in-1 corer and peeler

  • One handheld tool for coring and peeling
  • Use either function based on the fruit or recipe
  • One tool to put away when you're done

Separate corer and peeler

  • Two individual utensils for the same two jobs
  • Pick up and set down each as needed
  • Two pieces to store after prep

Before you choose

A few useful answers.

Here are the practical details worth knowing before you pick a color or bundle.

Does it slice the fruit, too?

No. The tool removes the core and peels skin; use a separate knife if you want slices or wedges.

What produce can I use it on?

The coring end is shown for apples and pears. The side peeler is for suitable firm fruit and vegetables, including potatoes. Results depend on size and firmness.

Can I leave the peel on?

Yes. Use the corer by itself when you want the skin left in place.

How should I clean it?

Clear out any fruit left in the tube, rinse the cutting areas carefully, and dry the tool after use. Follow the care directions supplied with your order for any dishwasher guidance.

Which color or quantity will I receive?

Choose from the options shown in the store's native product selector. The photos illustrate the tool; your selected option determines the order.

Back to the fruit bowl

Keep the corer and peeler within the same reach.

Choose the color and pack that fit your kitchen, then use the coring end, the peeler, or both whenever the recipe calls for them.