2-in-1 corer and peeler
- One handheld tool for coring and peeling
- Use either function based on the fruit or recipe
- One tool to put away when you're done
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One tool · two everyday prep jobs
Meet the 2-in-1 fruit corer and peeler. Twist the tubular end into the center of an apple or pear, then use the side blade when you want the peel removed. A practical little helper for snacks, baking, and everyday kitchen prep.

The everyday friction
Sometimes you just want the seeded center out and, for a recipe, the peel off too. The separate corer, peeler, and cleanup can feel like more fuss than the snack itself.
Reach for one utensil to remove the center.
Switch tools when a recipe calls for peeled fruit.
Make room for yet another item to rinse.
How the tool works
Use the round cutting end to take out the core of a suitable apple or pear. When you want the skin removed, turn to the peeler built into the tool's side.
Place the tubular edge over the fruit's stem end and twist with steady pressure.
Draw the side blade over the skin of firm produce such as apples, pears, or potatoes.
Leave the peel on for a snack, or remove it when a dish calls for peeled fruit.
A simple routine
The coring end and peeler serve different jobs, so you can use either one or both.
Hold the fruit securely and align the coring tube with its center.
Press and rotate the tube through the core, then pull the tool out.
Remove the extracted core from the tool before continuing.
Use the integrated side peeler for skin you want removed.
The cutting edges are sharp. Keep fingers clear of the coring end and side blade, including while cleaning.
Make it part of your routine
Reach for it when fruit is going straight into a snack, a bowl, or a recipe.
Core an apple or pear before eating or cutting it into pieces.
Remove the center, then peel fruit if your pie or dessert recipe calls for it.
Prep fruit for a lunch container or salad; use the side blade for other firm produce.
A closer look
The circular cutting end handles the center. The blade on the side handles the skin. The product photos show how both parts sit in a single, easy-to-reach tool.
Color and pack availability can vary by store. Choose the exact option you want in the product selector above.
Compare your setup
Before you choose
Here are the practical details worth knowing before you pick a color or bundle.
No. The tool removes the core and peels skin; use a separate knife if you want slices or wedges.
The coring end is shown for apples and pears. The side peeler is for suitable firm fruit and vegetables, including potatoes. Results depend on size and firmness.
Yes. Use the corer by itself when you want the skin left in place.
Clear out any fruit left in the tube, rinse the cutting areas carefully, and dry the tool after use. Follow the care directions supplied with your order for any dishwasher guidance.
Choose from the options shown in the store's native product selector. The photos illustrate the tool; your selected option determines the order.
Back to the fruit bowl
Choose the color and pack that fit your kitchen, then use the coring end, the peeler, or both whenever the recipe calls for them.